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Original Hotel Hanumanthu

We are the Real Origin of Hotel Hanumanthu Pulao in Mysore.
Opening at 7:00 AM
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Updates

Testimonials

4 weeks ago
For a Hyderabadi to rate another biryani 5* there must be really something in it. Yes, it's the authenticity!! not being intimidated by other influences these guys are doing a fab job for over 90 years of what they know best. Hanumanthu biryani their taste blend with that of city Mysuru.
- Venu N
3 months ago
Full marks for the food😋😋😋. Mutton pulav was tastie, we ate mutton chops, nati koli soup.
- sushma r
a week ago
Authentic Mysore biryani. Love to have it on n off. Exclusive taste. Awesome
- Shivashankar B
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History

Hanumanthu hotel in Mysore preparing the non veg food items with the same old formula of Sri Maan Hanumanthu, the Founder of Hotel Hanumanthu Pulao. 

Our hotel is oldest & finest for Non Veg Items especially for chicken pulao and mutton pulao, We are serving the food items cooked by traditional way using Firewood in an open kitchen. 

Our Journey started since 1930 at Mandi Mohalla, Mysore by Sri Maan Hanumanthu. Later the successor was his son Mr Gopal since 1948. Next the hotel management was took over by the Grand son Mr VijayKumar. Presently Mr Yashwanth the great grandson of Shri Maan Hanumanthu is serving delicious same old recipe. 
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Contact Us

Contact

Call now
  • 098456 60715
  • 099726 06000

Address

Get directions
Shop No 57, B N Street, Market Building
Mandi Mohalla
Near Chikka Market
Mysuru, Karnataka 570001
India

Business Hours

Mon:Closed
Tue:7:00 AM – 10:00 PM
Wed:7:00 AM – 10:00 PM
Thu:7:00 AM – 10:00 PM
Fri:7:00 AM – 10:00 PM
Sat:7:00 AM – 9:00 PM
Sun:6:00 AM – 10:00 PM
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